The logo of the post-migrant theatre Ballhaus Naunynstraße: a drawing of a dog’s head in profile, showing its teeth with its tongue hanging out. Next to the dog’s open mouth is a red star.

Ballhaus Naunynstraße

BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
BLOODY, MEDIUM ODER DURCH
Theater

BLOODY, MEDIUM ODER DURCH

NEUBEARBEITUNG – Theater von Anestis Azas und Ensemble

Working in the kitchen ‒ job of your dreams, way station, or dead end? A job in a restaurant is often the first stop for newcomers to Berlin. If you don’t speak German, you’re washing dishes in a neighbourhood kitchen; if you’re proficient in the language, you’re allowed to do service.

The kitchen is the site of drama, a microcosm in a state of emergency. Janus-faced, with a gleaming entrance and a security door as an emergency exit, it’s Berlin’s front yard. Berlin’s kitchen jobs have sent more than a few packing again ‒ if they were in a position to do so.

“If a fixed menu costs 5 euros, you can assume that people in the kitchen are earning 3.50 euros per hour,” a former cook reveals. People washing dishes in a Berlin kitchen barely earn enough to survive ‒ despite “minimum wages”. But after all, it’s only the beginning, there’s better to come! The kitchen as a stepping stone into a new life! Or will it be the only chance? Who will manage to move up in the hierarchy? Open his/her own restaurant?

In the confined space of a restaurant kitchen, the director Anestis Azas finds the concentrate of current social developments. After the production of Telemachos ‒ Shoud I stay or Should I go?, co-directed with Prodromos Tsinikoris, he now turns his attention to Berlin’s flagship industry ‒ the workplace of those new to Berlin. Top chefs and neighbourhood innkeepers, self-made women and dishwashers, canteen kitchen operators and food runners ‒ their experiences are the ingredients.

Bloody, medium oder durch is a fictional documentary production about an explosive recipe of working conditions, demarcations and the European crisis.

Director: Anestis Azas
Research and text: Anestis Azas, Alina Spachidis and ensemble
Stage and costume design: Michaela Muchina
Music: Michail Fotopoulos

Dramaturgy: Alina Spachidis
Video: Mehmet Can Koçak
Cast: Nizar Basal, David Boylan, Michail Fotopoulos, Kaoru Iriyama, Nicole Sartirani

The project is co-produced by Kultursprünge at Ballhaus Naunynstraße gemeinnützige GmbH and Künstlerhaus Mousonturm Frankfurt am Main, funded by the Individual Project Funding of the Land Berlin.